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/ BUILDING DIALOGUE / DECEMBER 2016

Source Hotel Complements The Source Food Market

The Source is an artisan food market that occupies a former 1880s brick found-

ry building – a collective of food artisans and retailers offering visitors every-

thing from freshly baked bread to craft cocktails, and street tacos to contempo-

rary flower arrangements.

Zeppelin Development is growing The Source concept with the addition of a

newly built hotel and expanded market hall. This design-forward venture in-

cludes a brewery, retail and new dining experiences, curated with the intention

of offering craft products and specialized services.

The Hotel is eight stories tall with spacious, 20-foot market hall ceilings, and

a first-floor library and atrium, where visitors can view brewery equipment. No-

table Hotel features include an eighth-floor rooftop deck, with a pool and beer

garden, and 100 guest rooms. The rooms are influenced by the minimalist

design styles of Scandinavia and Japan and emphasize natural light and access

to fresh air.

To take advantage of Colorado’s favorable climate, a focus on outdoor elements

and open spaces is carried throughout the project, starting with the rooftop

deck. In this location, visitors are welcomed to a burgeoning area in the cen-

ter of the industrial River North Art District, just a mile from Denver’s Central

Business District.

Kyle Zeppelin

Principal

Zeppelin Development

info@taxibyzeppelin.com

303-573-0781

www.zeppelinplaces.com

Mickey Zeppelin

Principal

Zeppelin Development

info@taxibyzeppelin.com

303-573-0781

www.zeppelinplaces.com

Source Hotel’s rooftop pool and New Belgium’s beer garden

Dynia Architects

HOTEL

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