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— Office Properties Quarterly — July 2015

Market Drivers

I

t’s no secret that the modern

workplace isn’t the healthiest

of environments. If you fight

through traffic to get to your

office and then sit at a desk in a

cube all day with no access to a view

of the outdoors and a dearth of options

for decent, nonfast-food lunch, it is not

surprising if you have some associated

health impacts. If

you have a stress-

ful job or a stressful

boss, then likely the

impacts are only

amplified.

If you run a busi-

ness, then this is a

financial catastro-

phe because your

biggest expense is

your people, and

if your people are

sick, unfit, depressed

or overly stressed,

then you are losing

money hand-over-

fist in terms of pre-

senteeism – the pro-

ductivity that is lost

when employees

come to work but,

as a consequence

of illness or other

medical conditions,

are not fully pro-

ductive.Typically

staff costs are 90

percent of a busi-

ness’ operating costs, dwarfing utility,

lease and other expenses, and the cost

of replacing an employee is generally

1½ to two times the lost employee’s

annual salary, according to a Brookings

Institute report. Attracting and retain-

ing the best employees and optimizing

their productivity at work should be

high priorities for any employer, and

healthy workplace design is central to

these goals.

One study that measures the contri-

butions of medical conditions toward

overall presenteeism suggests that the

biggest contributors are depression,

allergies, heart disease and diabetes

– all of which are conditions that are

exacerbated by stress, poor air quality,

lack of daylight, inadequate access to

nature, few options for good food, and

lack of places to walk or exercise.

For other businesses, the key metric

isn’t productivity, but creativity and

collaboration. A business can live or die

by the ability of its people to be inno-

vative, which is why many employers

are moving away from office spaces

that kill productivity and collabora-

tion – the rows of cubes, the lack of

daylight, stifling air, ambient noise,

exposure to toxins, and the paucity of

places to huddle, have conversations

and draw ideas.

If the goal is to locate in work envi-

ronments that embrace human health,

creativity, productivity and collabora-

tion, what do those workplaces look

like?

First, air quality is a basic and funda-

mental element to a healthy building,

and if you’re in an existing building,

you should make sure that you have a

green cleaning program in place and

do regular air quality assessments to

make sure that you have enough fresh

air for people to breathe (per ASHRAE

standards) and are filtering the air

appropriately. People often are sur-

prised at how office spaces fail on this

basic point.The impact is a workforce

that is sleepy, stressed or has difficulty

concentrating. New buildings gener-

ally are better in this category, but also

should follow the LEED indoor environ-

mental quality credits as a measure of

quality control.

Beyond the basics, the first key

component of a healthy workplace is

what many architects and planners

call active design, which is about creat-

ing the infrastructure for people to be

more active. “Sitting is the new smok-

ing,” according to Dr. James Levine,

director of the Obesity Solutions Initia-

tive. So we need to find ways to get

people up and moving.

Active design includes selecting an

office location in an area where people

can walk to work and to places nearby.

Look for locations with a walkscore of

85 or higher. Even better, locate near

public transit so employees can get to

work without their cars – one study

showed that people that use transit are

81 percent less likely to be obese, are

less likely to have a heart attack, and

are even less likely to get divorced.

Active design can include the design

of the building itself, such that people

use the stairs as their default choice

to go between floors. Many new build-

ings are including “active design stairs”

between floors of offices, and locating

the stairs by the entrance so it is the

first thing that people see when enter-

ing the building. And instead of using

every last scrap of land for parking,

buildings are using parking reductions

to create outdoor tranquility areas,

walking paths, community gardens or

picnic lawns.

Other offices include work out areas

or gymmemberships, some are insti-

tuting “walking meetings,” and others

offer standing desks and treadmill

desks to get people up and moving

around as often as possible. As you’re

reading this, when is the last time you

stood up and walked around?

Another key staple of a healthy

workplace is daylight. Access to day-

light reduces stress, helps us sleep

better, reduces fatigue, depression

and overeating, and is associated with

every manner of increased work per-

formance. A recent study found that

workers located near a window slept,

on average, 46 minutes more per night,

while workers without access to day-

light reported sleep and vitality issues

and experienced dysfunction at work.

Another study of employees at the

Northwest University Campus found a

correlation between access to daylight

and 6.5 percent less sick leave taken.

The challenge is providing daylight

access to workers when you locate in a

building with deep floor plates (where

most of the floor area is away from the

windows), or where the few private

offices take up the perimeter and block

access for the rest of the floor. Many

companies are going through interest-

ing introspection and cultural shifts

when they ask the question, how can

we provide access to daylight to all of

our staff? Often it means going away

from private perimeter offices, going

to open plan offices, and rebuilding

the quiet and collaborative spaces

that are still necessary for privacy and

concentration.This means that treat-

ing acoustics is a vital component to a

healthy workplace. Poor acoustics, both

internal and external, is one of the

leading factors in workplace dissatis-

faction and can cause as much as a 60

percent drop in performance.

While daylight is critical, it is just

a part of a broader category called

biophilia, which is the notion that

humans resonate with access and

contact with natural system because

we evolved with nature and are a little

out of touch without it. In addition to

daylight, things like vegetation, natu-

ral sounds and smells, and views of

green, all contribute to reducing stress.

Imagine opening your office window

and feeling a breeze, smelling the rain

or hearing the leaves – these are exam-

ples of biophilia.There is a significant

amount of research that correlates

biophilic aspects with improved overall

health. One study showed that a quick

glimpse of nature could improve over-

all productivity. Another study showed

that exposure to bacteria found in

the soil causes our brains to release a

natural antidepressant – a strong argu-

ment for gardening or playing in the

dirt.

Lastly, it would be hard to claim a

healthy office if everyone was sitting

at their desks drinking soda and eating

Cheetos all day. Giving people access

to healthy food is pretty basic, but

doing it well, and without being too

paternalistic, can be a challenge. Part

of the battle is changing the default

choice, like making the salad bar the

first thing that people see and hiding

the desert tray from immediate view.

You can label foods for calorie content

and other health aspects, and include

signs that encourage people to use

smaller plates, which tend to mean

smaller portions – all strategies used

by Google’s cafeterias. But getting rid of

the traditional vending machines and

giving people some better options dur-

ing the day is an easy first step.

The concept of a healthy work-

place is no longer a novel idea. Many

employers understand that there is an

issue and that they have a responsi-

bility – both ethical and financial – to

take on the issue. And the real estate

and design industry responded with

increasing attention and resources,

including a Building HealthToolkit

from the Urban Land Institute, an

excellently updated Indoor Environ-

mental Quality section in the new

version of LEED (LEED v4), and a

newly launched healthy building rat-

ing system called theWELL Building

Standard, under which buildings and

interiors may be certified as healthy

buildings.There’s still a long way to

get before the default workplace can

be considered truly healthy, but every

conversation about workplace envi-

ronment and workplace culture will

include the question of health.

s

The rise of the healthy building movement

Josh Radoff

Principal and

co-founder, YR&G,

Denver

Alan Scott

Director, YR&G,

Portland

Courtesy Stephen Loppnow, YR&G

Active design stairs are prominent at the Community College of Denver Confluence Building to encourage walking.

Courtesy Gensler

The Alliance Center wanted to provide all workers with access to natural daylight.