DECEMBER 2016 \ BUILDING DIALOGUE \
17
End Users
on. The project has been very suc-
cessful, and we continue to draw
on aspects of it for other projects
in the Sovos portfolio.
LH:
Froma design aspect, the Boul-
der office is very different from our
other offices in the U.S. And while
you don’t have the ability to say, “Let’s
go in and give our sites an entirely
new look,” we are using ideas from the
Boulder project that we think are re-
ally effective. We don’t replicate them
because that doesn’t work geograph-
ically, but we’ve applied some of them
as appropriate to other locations. We ask,
“How can we create that same inspiration
in our other offices?” So there has been
influence in the way we’re thinking about
build-outs and expansions in our other of-
fices. Having multiple projects going on at
once means they feed off each other.
MW:
The life cycle of a project can be very
long by the time the need is identified, the
site is located, the space is designed/permit-
ted/built and you move in. During that time,
it’s not atypical for there to be a merger or acquisition – so
you have brand changes and staffing migration to contend
with, as well. That’s a lot of change to manage but change
impacts projects in different ways, depending on the region.
For example, we’re pretty rooted here in Colorado. There’s a
lot of migration in, but not a lot of migration out.
Q: What were some of your inspiration or grounding points for
this project – things you found that make Colorado or Boulder
unique, and why did they come into play?
LH:
The centerpiece of the Boulder office is its communi-
ty spaces, the places where employees can come together,
whether it’s for a site-wide meeting, having lunch together,
brainstorming or the weekly wine hour that was a tradi-
tion here. The wine bar in particular is very welcoming, very
modern – it’s been very successful.
KH:
It’s the heart of the space.
LH:
Yes! That’s a great metaphor. All of our offices are grow-
ing. In Boulder, to support growing client needs, we’ve dou-
bled our staff and the square footage of the space. The team
had to adjust and having these centralized spaces really
helped.
This concept of a central “heart” has been so successful in
Boulder that it’s influenced how we think about some of our
other spaces. We’re talking about it a lot, thinking about it a
lot, and trying to find ways to realize this in the design of oth-
er offices right now. In our Boston headquarters, for example,
we’re incorporating more community spaces and modern el-
ements. We’re asking, “How will people come together? How
will they collaborate?”
Q: What are some of the more unique adaptations you’ve seen
in this office, and would they translate to other locations?
LH:
Well, our Boulder employees use scooters to get around
the office, which you wouldn’t necessarily see at our head-
quarters. They’ve also made some small changes and added
some personalized touches to adapt the space to their needs,
and you wouldn’t see as much of that in a headquarters
space. It’s great to see how they’ve taken it and made it their
own. People are flexible and adaptable, but they like to look
around and say, “Is this space mine to mold?” Workspaces can
be very influential in people’s personal journeys and impact
change management as well. And in a highly designed space,
like this office, it’s gorgeous but there can be a gap in how
employees can take ownership of it. Boulder has done a good
job creating that balance. We have standards and branding,
but it’s not the living room you’re not allowed to sit in.
KH:
We also have a chalkboard wall that our teamhas really
made their own, and of course the wine bar. And, like we said
earlier, we’re looking for ways to translate some of these pop-
ular ideas to other Sovos offices.
LH:
As the company grows both organically and by bringing
other companies into the fold, we learn a lot from each oth-
er. We collaborate. And when people travel among offices, it
fun to see what’s different. It’s great hearing that people are
enthused about their work spaces. Each office has its own dif-
ferentiation points and appeal, but we see great energy and
collaboration in each office.
KH:
Because we needed additional space, the office had to
move from Pearl Street in the heart of downtown Boulder to
Flatiron Park. This migration into an entirely new environ-
ment brought everyone together and made this space their
own, which is so important culturally.
LH:
That’s right. Because Boulder is a very tight real estate
market, it was challenging to find adequate space downtown,
so we moved to the office park. But it was important to not
be too far away; we’re still in Boulder and still just a bike ride
away from downtown.
Also, since it took a while to find the new space, our sched-
ule was really tight. We had about a week buffer before our
old lease expired. So we had to really hustle to get into the
new space before then.
MW:
That’s a great point. Not only do you need alignment
on the design and a nimble, flexible staff that supports the
change, but the economics also have to pencil. The numbers
always have to work.
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Maren Miller Photography
The “heart” of the office – the wine bar.