Previous Page  36 / 104 Next Page
Information
Show Menu
Previous Page 36 / 104 Next Page
Page Background The WELL Building Revolution: Health for All

36

/ BUILDING DIALOGUE / JUNE 2015

I

magine buildings that are de-

signed to help you thrive, where

the indoor environment is tuned

to take care of your body and mind.

Imagine human comfort being taken

to the next level by designing buildings

as complete sensory environments, with

not only improved thermal comfort, but

also deliberate focus on lighting and visu-

al quality, acoustic quality, olfactory quality

and ergonomic quality.

Not only is this environment optimized

around comfort, but also it boasts air quality

better than the outside air, and water quality

better than any brand of imported bottledwater.

Further, materials with toxic chemicals and dan-

gerous off-gassing are eliminated in the construc-

tion of the building, as well as in the cleaning and

maintenance of the building.

Imagineaworkplace thathelpskeepyoufit through

seemingly simple opportunities for physical movement

throughout the day and where fresh, healthy food is

more tempting and accessible than junk food from a

vending machine or the fast-food restaurant across the

street. The quality of light and daylight throughout the

cycle of the day supports our natural circadian rhythm,

helping to maintain overall health and well-being.

The WELL Building Standard

Fortunately, this level of healthy building soon canbe-

come the new standard for design and construction. Just

as LEED transformed the building industry around sus-

tainable building practices, the newly launched WELL

Building Standard will transform the industry around

best practices and metrics for health and well-being of

building occupants. The WELL Building Standard is a

third-party rating system based on a series of required

and optional well-being features in a range of categories

including: air, water, nourishment, light, fitness, comfort

and mind. Three levels of certification – Silver, Gold and

Platinum – can be achieved by both new construction/

major renovations and tenant improvement projects.

Core and shell projects can achieve WELL Compliance

to aid future tenant improvements in achieving certi-

fication.

Worldwide, there are approximately 8 million square

feetof spacecurrentlyregisteredor certifiedunderWELL,

and its growing fast. In Colorado, the firstWELL-certified

project is the LYFE Kitchen in Lone Tree. Colorado’s other

registered projects include Sloan’s Lake Residential, be-

ing developed by NAVA Real Estate Development, and

Google’s Pearl Place Offices in Boulder, currently being

designed by RNL and MKK Consulting Engineers.

The Cost and Benefits of WELL

Because WELL building addresses both physical and

mental health, the impact is not only on lower health

care costs, but also on higher cognitive functioning

and greater productivity. Since we spend 90 percent of

our time indoors and the fact that people-related costs

represent 90 percent of most businesses’ costs, there are

deep economic benefits.

There have been several studies in the last decade by

groups such as RMI, Johnson Controls and U.S. Green

Building Council that have tied productivity gains of 5 to

16 percent to green buildings. Buildings under theWELL

Building Standard could see high return on investment,

especially with the generallymodest cost of implement-

ingWELL. The fees associated with the certification pro-

cess are typically around $100 per employee for offices.

One of the first case studies forWELL-certified projects is

CBRE’s Los Angeles office, which reports a cost premium

of only 1

.

73 percent of the overall construction budget,

or an estimated $3.60 per square foot.

WELL Building certainly can be a great tool to attract

tenants and employees in this healthy lifestyle focused

state. Colorado building owners and businesses have

a great opportunity in front them and can use WELL

Building as a smart investment in people. Just as Col-

orado has been a national leader in green buildings, it

is poised to play a leading role in this WELL Building

Revolution.

\\

thootman@mkkeng.com

Tom Hootman,

AIA, LEED

AP BD+C,

Provisional

WELL AP

Architect

and

Engineer,

MKK

Engi-

neering

TRENDS

in Healthier Buildings

Ron Pollard Photography

Google Boulder